hintergrundbild

Key points addressed in this cluster include:
• How can innovative business models be spread in order to have a greater impact and encourage emulation?
• What role does the value creation chain play in the context of (more) sustainable business models?
• How do sustainability-oriented business models stand apart from mainstream models?

Theorizing the Sharing Economy

Variety and Trajectories of New Forms of Organizing
This picture shows the cover page of the book.
Cover page of the book.

The sharing economy is one of the most influential developments of the last decade. The emergence of new forms of organizing it brings with it has affected modern (business) life at multiple levels: sharing organizations have blurred the distinction between the individual roles of provider, user, and employee; they have introduced organizational practices of coordinating members and communities; and they have sparked societal, political, and economic debates in multiple fields.

Local and sustainable food businesses - Assessing the role of supply chain coordination

Das Foto zeigt das Titelbild des 2. NaWiKo-Synthesepapiers

In food supply chains, products and services are continuously adapted to changing consumer demands. As the public becomes more concerned about environmental and social issues,  sustainable business models are becoming more and more important. Altogether consumers' growing demand for local food has led to an increased importance of local food production and distribution networks.

Developing sustainability in vocational education and training

Date of publication: 
12.09.2016

Vocational education and training for sustainable development promotes competency in sustainable living and economic activities in order to preserve the natural basis of life for future generations. This requires bringing economic, social and ecological responsibility together in a harmonious way.

What can we do at the work bench, in the office or behind the counter in order to promote sustainable development? Which professional skills are necessary for a more sustainability-oriented work model? And what does a place of learning that facilitates these kinds of changes look like?

Pathways to reduce Food Waste (REFOWAS)

May 2015 to May 2018

The production and consumption of food has an impact on the environment. In this context we question the importance of food waste. To analyse this, we quantify the agricultural and food sectors along the entire value chain. Food waste can often be avoided with relative ease. In different case studies we study the main points and reasons for the creation of waste and examine different ways to reduce them.

Slow Fashion (InNaBe)

Jan 2015 to Dec 2017

The focus of this project is on the question, if and how design related, technical, economical, and social innovations can contribute to a prolonging of the use phase of garments. The preconditions for a successful diffusion of innovative offers for more sustainable garments into mainstream milieus are another research topic. For this the factors hindering or promoting sustainable clothing consumption are explored. Cooperation with actors in the areas of production, retail market, and recycling of clothing are of great importance for the project.

Sustainable use and production of ornamental plants: demand driven development of new proce-dures and products (ProKonZier)

Jan 2015 to Dec 2017

Ornamental plants are an integral part of people’s life and consumption. Three out of four households buy a decorative plant at least once in the year. The project will take use of the big sustainability potential of the ornamental plant industry by developing new business models. Currently, the environmental conditions in the production sites are aligned to growth performance and sales quality, but not to later everyday – and environmental conditions at the consumers’ households. As a result, ornamental plants show there stress symptoms. In addition, many consumers lack the necessary competence in plant care. Product failures are the result.

Internet driven business modells for collaborative consumption contributing for a sustainable economy (PeerS)

Feb 2015 to Jan 2018

The project aims to assess the sustainability potential of peer-to-peer sharing. With the help of a strong partnership with practioners, the project shall contribute to a professionalization of the platforms and their establishment as a sustainable consumer alternative. Through a dialogue with practice partners from sectors such as mobility (Drivy, flinc), accommodation (Wimdu) and clothing (Kleiderkreise), the environmental and social impacts of peer-sharing will be examined. The project will also determine to which extent rebound effects can occur

Mobile Living – Innovative Housing and Mobility Services

Jun 2015 to May 2018

The research project wants to initiate a knowledge brokerage process between joint housing initiatives and housing companies. Innovative ideas from joint housing and mobility concepts are going to be designed to be compatible and economically viable. Furthermore, the research project offers a knowledge pool containing promising ideas and concepts.

Innovative logistics for sustainable lifestyles (ILoNa)

May 2015 to Apr 2018

The main objective of logistics is to co-ordinate activities in a way that meets customer requirements at minimum cost. In the past this cost has been defined in purely monetary terms. As concern for the environment rises, companies must take more account of the external costs of logistics associated mainly with climate change, air pollution, noise, vibration and accidents. ILoNa is examining ways of reducing these externalities and achieving a more sustainable balance between economic, environmental and social objectives. Through a better understanding of the interaction of consumer behavior and logistics services, ILoNa intends to develop innovative, integrative models and concrete measures for sustainable economic activity with forward-looking options.

i-share: Impact of the sharing economy in Germany

May 2015 to Apr 2018

Various business models of sharing economy organizations promise to contribute to achieving economic, social, and ecologic goals. However, whether this promise is fulfilled, is still an open question. We lack a systematic comparison of different business models, an analysis of their positive and negative impacts and an estimation of the current and future societal contribution of the sharing economy.

As a result, the aim of the research project i-share is to capture the economic, ecologic and social impact of the sharing economy in Germany. To do so, we have developed an approach in which we answer the following questions:

A multi-stakeholder process for better standards for responsible mining (NamiRo)

Jan 2015 to Dec 2017

The project aims at improving transparency in the mining and supply chain of mineral raw materials. An in-depth analysis of existing standards and their institutional designs along with a multi-stakeholder process serves as a base to develop a blue print of a generic standard and its institutional design. The process will particularly account for impacts and chances for the various stakeholders including mining companies in Germany, down-stream companies in the supply chain and finance industry interested in sustainable financing but also consumers.