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Living Labs in the Green Economy - Real-world Innovation for User-Integration and Sustainability

Mar 2015 to Feb 2018

The project demonstrates the potential of LivingLabs in the Green Economy. Within the project, innovations for assistance systems in the key areas of sustainable consumption (“living”, “retail”, “mobility”) are developed. In three German LivingLabs, companies and research organizations create and test new prototypes and business models with specific engagement of users.

Evolution2Green - Transformation Paths towards the Green Economy: Shaping Path Change

Jun 2015 to May 2018

The Green Economy and related concepts such as Green Growth and the Green New Deal were seized upon with increasing frequency during the recent global financial and economic crisis. The concept of the Green Economy aims to identify new ways in which economic growth can go hand in hand with ecological sustainability, social inclusion and fairness.

The project’s potential for application is to be found first of all in the political arena. Additionally, the project’s findings will help businesses and NGOs to better perceive their role in the transformation to a Green Economy.

Governance model for socio-ecological transformation processes in practice: development and testing in three areas of application

Apr 2015 to Mar 2018

Severe environmental problems seem to require a substantial and near-term shift towards greater sustainability in our production and consumption patterns. While many individual initiatives already exist in practice, comprehensive governance approaches targeted towards substantial transformations of whole socio-technical systems are lacking. In this respect, there is a great public need for systemically oriented and field-proven recommendations for forms of (more) successful governance of transformation processes.

The overall objective of the project is the development and testing of a heuristic, and the drafting of a manual planned as an E-Book to support practitioners in contributing to the initiation and in actively shaping socio-ecological transfor¬mation processes.

Innovative logistics for sustainable lifestyles (ILoNa)

May 2015 to Apr 2018

The main objective of logistics is to co-ordinate activities in a way that meets customer requirements at minimum cost. In the past this cost has been defined in purely monetary terms. As concern for the environment rises, companies must take more account of the external costs of logistics associated mainly with climate change, air pollution, noise, vibration and accidents. ILoNa is examining ways of reducing these externalities and achieving a more sustainable balance between economic, environmental and social objectives. Through a better understanding of the interaction of consumer behavior and logistics services, ILoNa intends to develop innovative, integrative models and concrete measures for sustainable economic activity with forward-looking options.

Pathways to reduce Food Waste (REFOWAS)

May 2015 to May 2018

The production and consumption of food has an impact on the environment. In this context we question the importance of food waste. To analyse this, we quantify the agricultural and food sectors along the entire value chain. Food waste can often be avoided with relative ease. In different case studies we study the main points and reasons for the creation of waste and examine different ways to reduce them.

Sustainable consumption and management of marine fish (KoBeFisch)

Nov 2014 to Mar 2018

KoBeFisch has the hypothesis that European fisheries policies has not been able to prevent overfishing due to its current responsibility structures. In the current EU fisheries management, it is governmental actors that have the responsibility. For example, the council of ministries determines many regulations, including the catch quotas. At the same time, fishermen and fish consumers have almost no opportunity to influence the catch quotas in order to shift to more sustainable fishing. In KoBeFisch, alternatives are researched and developed on how governmental and non-governmental actors could share more responsibility for sustainability. Traditional coastal fishermen are considered alongside fish consumers as a point of special interest in the analysis.